Catering Services CATERING SERVICESlet us pamper your guests & youtwo weeks prior notice is requested, you’ll receive a confirmation email from our catering manager shortlyCustomer Info First Name * what is the best contact information for your order? Last Name * Phone * Email * how soon is your special occasion? less than one week1 - 2 weeks awayabout a montha few months6 months or more do you have an exact date? tell us all about your celebration... weddingbirthdayanniversarybaby showerbridal showerbachelorettebachelorteam sportsfamily reuniondinner partygarden partyother, please explain Other Event Type * yes, i'd like dessert too yes, i'd like dessert toolet's talk about dessert laterno thanks, I'm all set on dessert yes, help me with my party planning details yes, help me with my party planning detailslet's talk about party planning laterno thanks, I'm all set on party planning everyone will say what a dish select from our chef’s current menucreate a custom menu with your catering manager SUBMIT MY REQUESTyou’ll receive a confirmation email shortly Venue Info how many guests are you expecting? less than 1212 - 2525 - 5050 - 100100+200+ describe the location of your event... at what a dish cafemy own homemy yard or patiolocal park, name belowlocal beach, please explainhotel ballroomother, explain below what else should we know about your venue? what else should we know about your celebration? (themes, ages, pets, allergies, colors, anything really) Hors d'oeuvres - GardenHORS D'OEUVRESartfully plated and passed, or as part of table-scaped displayGARDENHors d'oeuvres - Garden select all that interest you CAPRESE SKEWER TRADITIONAL BRUSCHETTA LEMON & THYME BRUSCHETTA STRAWBERRY SPINACH CROSTINI DRUNKEN FIG CROSTINI CORN CAKES & MANGO SALSA CHIVE PANCAKES, CRÈME FRAICHE ARTICHOKE & GORGONZOLA FOCACCINE FETA & BLACK OLIVE SKEWER WILD MUSHROOM FOCACCINE POCKETS BRIE & JAM BITES WATERMELON, CUCUMBER & FETA STACKHors d'oeuvres - SeaSEAHors d'oeuvres - Sea select all that interest you COCONUT SHRIMP LOLLIPOPS SEARED TUNA & NICOISE CROUTES SMOKED SALMON & DILL CROSTINI CRAB CAKES WITH CHIPOTLE AOILI TOSTADAS WITH CEVICHE PROSCIUTTO SCALLOP SKEWERS AHI TARTARE ON WONTON CRISP AHI SLIDERS CRAB SLIDERSSTARTER COURSESTARTER COURSEavailable as buffet or platedStarter Course select all that interest you FARMER’S MARKET SALAD CLASSIC CAESAR BUTTERNUT SQUASH SOUP GINGER & CARROT SOUP BABY BEET SALAD STACKED SEASONAL CAPRESE STUFFED SHRIMP AVOCADO CREAMY CRAB BISQUEPASTA COURSEPASTA COURSEpasta station, chef requiredPASTA COURSEPASTA COURSEselect a pasta select a pasta PAPPARDELLE PENNE MACARONIselect a protein select a protein SHRIMP CHICKEN CHICKEN SAUSAGE MEAT BALLSselect a vegetable select a vegetable ARTICHOKE HEART SEASONAL FRUIT & CHEESE SPINACHselect a sauce select a sauce VODKA MARINARA CREAMY ALFREDO GARLIC OLIVE OILEntree Selections - SeaENTREE SELECTIONSavailable as buffet or platedSEAEntrees - Sea select at least one from each LOCHE DURANTE SALMON CHILEAN SEABASS ALASKAN HALIBUT JUMBO AUSTRALIAN PRAWNS SEARED SASHIMI GRADE AHI LUSCIOUS LOBSTEREntree Selections - LandLANDEntrees - Land select at least one from each LEMON BEURRE BLANC CHICKEN SUNDRIED TOMATO CHICKEN FLORENTINE KUROBUTA HEIRLOOM PORK CHOPS KUROBUTA HEIRLOOM PORK TENDERLOIN PRIME MEYER SEARED 8 OZ. FLAT IRON STEAK PRIME MEYER SEARED 8 OZ. SKIRT STEAK PRIME MEYER SEARED 8 OZ. FILET STERLING SILVER PRIME RIBEntree Selections - AccompanimentsACCOMPANIMENTSEntrees - Accompaniments select at least one from each YUKON GOLD MASHED POTATOES CHEDDAR AU GRATIN POTATOES CHEDDAR & CHIVE SMASHED POTATOES HERB ROASTED FINGERLINGS SPRING MUSHROOM RISOTTO JASMINE RICE WILD RICE MEDLEY GORGONZOLA PENNEEntree Selections - VegetablesVEGETABLESEntrees - Vegetables select at least one from each GINGER GLAZED CARROTS & SNOW PEAS GRILLED ASPARAGUS GREEN BEANS CREAMED CORN SOUFFLE SAUTEED SPINACH & GARLIC SWISS CHARD SEASONAL VEGETABLESSubmit SUBMIT MY REQUESTyou’ll receive a confirmation email shortly Captcha If you are human, leave this field blank. SUBMIT MY ORDER
